Saint Joseph La Pierre Levee

Saint Joseph La Pierre Levee is a red wine from the Northern Rhône Valley, known for its bold character and complexity. This wine showcases flavors of dark fruits, black pepper, and hints of minerality, reflecting the granite soils of the region. The Syrah grapes in this wine contribute to its depth and structure, making it a representative of the Saint Joseph appellation.

For optimal enjoyment, serve this wine at cellar temperature, around 60-65°F. It pairs well with grilled meats, hearty stews, and aged cheeses. Decant for at least 30 minutes before serving to enhance its aromatic profile and soften the tannins.