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Josephine Dubois Bourgogne Pinot Noir showcases the classic characteristics of Burgundy, featuring bright red fruit flavors such as cherry and raspberry, complemented by subtle earthy undertones and hints of floral notes. The wine, produced in the prestigious Bourgogne region, benefits from the unique terroir, resulting in a balanced acidity and refined tannins.
This Pinot Noir is best served slightly chilled, ideally at 55-60°F (13-16°C), to enhance its aromatic profile. It pairs well with roasted poultry, mushroom dishes, and soft cheeses, making it a versatile choice for various culinary occasions.
Product Details
| Country | France |
| Region | Burgundy |
| Varietal | Pinot Noir |
| Vintage | 2018 |
| Size | 750 ml |
| Container | Bottle |
| Wine Body | Medium to Full |