Parton Collection Cup

The Parton Collection Cup features a robust flavor profile characterized by earthy notes and a hint of sweetness. Sourced from the premium regions of Central America, each cup delivers a balanced and rich experience, showcasing the unique terroir of its origin.

For optimal enjoyment, brew the Parton Collection Cup using filtered water at 200°F for best extraction. A standard ratio of 1:16 coffee to water is recommended. Store in a cool, dry place to maintain freshness and flavor integrity, and consider experimenting with different brew methods to find your preferred taste.