Regular price $39.95

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This Vodka is produced from organic rye from North Dakota (pretty much the gold standard for rye grain) and organically fermented (meaning no genetically modified yeast, phosphates, or anti foaming agents – just plain natural yeast) then distilled 4 times by fractional distillation in a column still, then filtered through carbon. All of this is done within 100 ft. of where the grain enters the distillery- this is a craft operation that also tries to be efficient as possible. This version is their cucumber version (using cucumber essence) they also produce a unflavored organic rye vodka.